As a special thank you to anyone who purchases a quarter beef from us (for $3.99/lb hanging weight - to order yours, click here), we will be giving you a book called Cooking Grass Fed Beef: Healthy Recipes from Nose to Tail. In this book there are instructions, techniques, helpful tips, and lots of RECIPES!!! Author Shannon Hayes guides you through using each cut (from nose to tail) and cooking it just right. So not only do you get 100% grass fed beef for your family, you als